On Friday me and James went to Southend (as the parking was free).
I took with me my Easter Egg sandwich, and decided to pimp up my pain au chocolat ;o)
I call it my pain au Easter Egg Sandwich ;o)
LOL James said (after I smacked him one) that it should be called a "pain in the mush" ;o)
4 comments:
Is there anything that can't be improved by adding more chocolate? If there is then I am yet to find it.
I think the only way it might have been improved further would have been some melted chocolate on the inside too.
A very novel way to eat a novelty Easter egg!
They could have toasted it for you, if you had a friendly barista, and then it would have been gooey. ;)
Happy belated Easter to you, too!
Al - I think some melted chocolate would have been nice ;o)
Eileen - you should try it if you treat yourself to some chocolate ;o)
Kelly - we werent in our usual Starbucks - LOL my quirks are only available to those who know me ;o)
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